And it's not just for ribs: Rendezvous customers often talk about different dishes they've enhanced with the seasoning. It's great on chicken, fish and sausage - just baste with either lemon or diluted white vinegar and sprinkle some seasoning over it. Try it on deviled eggs, baked potatoes, greens, hamburger patties, and cheese too. You'll be amazed at the great taste. It's a true all-purpose seasoning, up there with Tabasco or Worcestershire sauce.